The University of East Anglia is the last of the English universities to join this global trend. The University of East Anglia (UEA), located in Norwich, England, has been the latest to speak out in favor of eliminating meat consumption in consideration of the impact that its production has on the planet. The decision was made after the UEA Union Council which is elect by students approve a motion to ban the sale of beef on campus. The ban applies to premises operate by the Students’ Union which include the UEA shop. The Hive Cafe and the university bar and, similarly. University restaurants will be urged to stop selling beef.

The devastating impact

That meat production has on the environment is what motivated them to take this measure. The livestock industry emits 15% of the total greenhouse gases produced in the world, consumes 30% of drinking water and inĀ Russia Phone Number List Mexico it is an alarming 50%. In the middle of this year. The Intergovernmental Panel on Climate Change indicated through its report that the most effective way to combat the effects of climate change is to opt for a plant-based diet. Considered until now the most complete in the world on the impact of livestock farming on the environment.

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After analyzing data

From farms in 119 countries and focusing on the 40 food products that represent 90 percent of all food consumed. They concluded that the best way to reduce our impact on the planet is by adopting a diet based on Qatar Phone Number List of plants. In addition to the UEA, other English universities have joined the trend: the University of London has also removed beef from its menu. While the University of Cambridge has not served lamb or beef since 2016. And in the United States United, Boston University encourages its students to replace meat with plant. Based options at least once a week.

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